Crab Stuffed Mushrooms

Ingredients:

• 100 g cream cheese (Philadelphia)
• 3 tbsp mayonnaise
• 1 1/2 tsp milk
• 100 g cooked crab meat
• 1 tbsp onions (finely chopped)
• 1 tbsp pimiento / type of fine pepper / (finely chopped)
• 1 tbsp fresh. basil (finely chopped)
• 1 clove of garlic (chopped)
• 1/4 tsp black pepper
• 1/4 tsp salt
• 24 peeled champignons

First of all, you need to preheat the oven to 180g. Cover the baking sheet with aluminum foil. In a mixer, beat the cream cheese, mayonnaise, milk until soft. Add crab meat, onion, pimiento, basil, garlic, salt, pepper, mix everything. Spoon the filling into the peeled mushroom. Bake for 15-20 minutes. until golden. Serve hot.