Chum Salmon steak

Chum salmon can be safely attributed to the category of dietary products, which are completely free of carbohydrates , but there is a lot of protein. Meat is useful for those who, for health reasons, impose restrictions on food intake. An important factor will be that fish meat contains omega-acids, known for their ability to slow down aging and rejuvenate the body. Thanks to the presence of methionine, the work of the intestines and liver improves, as well as depressive states are removed, mood improves.

Producer: Russian Federation
Packaging: 600 g, 2-3 steaks in a vacuum package
Storage conditions: 12 months at a temperature not higher than-18C.
Ingredients: chum salmon

Nutritional value/100 g:
Protein 19 g
Fat 5.5 g
Carbohydrates 0.7 g
Energy 127 kCal
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